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Growing and Harvesting

During winter the vines are pruned and the old branches are removed
With the coming of spring new growth occurs , this has to be 'tucked into the wire supports .
The growth is further controlled by trimming . Pests and fungal attacks are controlled by spraying .
When the grapes are ready for picking a team of pickers are recruited, the grapes are picked into boxes
which are transported  to the winery for processing.

 

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